As a leading manufacturer of food processing machinery in China, Henan Jinrui Company is committed to delivering reliable and efficient solutions for cassava processing. One of our flagship products is the fully automatic fufu flour production line, designed to meet the increasing demand for clean, high-quality, and industrial-scale fufu flour production.

The fufu flour production line developed by Henan Jinrui Company ensures that each stage—from fresh cassava roots to packaged fufu flour—is fully automated. This not only reduces manual labor but also guarantees product consistency, hygiene, and production efficiency. This article is the introduction of entire chain of automatic fufu flour production line manufactured by Henan Jinrui.

Cassava washing machine for fufu flour production

1. Cassava Cleaning and Washing System

The fufu flour production process begins with a robust receiving and cleaning system. Fresh cassava is unloaded into a dry sieve and paddle washer. These machines, part of the Henan Jinrui fufu flour production line, effectively remove mud, stones, and other impurities to ensure that the cassava is clean before further processing.

2. Cassava Peeling Machine

The cleaned cassava is then peeled using an advanced peeling machine, which is the essential processing equipment in the entire chain of fufu flour production line. The cassava peeler designed by Henan Jinrui uses sand rollers to peel the cassava. The internal sandpaper rollers can effectively remove the cassava skin, with a peeling rate of about 90%. The water spray devices around can not only clean the cassava but also the machine.This step helps reduce waste and improves the efficiency of the entire fufu flour production line.

Fufu powder processing machine

3. Cassava Grinding Machine

After peeling, the cassava enters the cutter and rasper, where it is shredded into mash. This process, integrated into the Henan Jinrui fufu flour production line, with 98% crushing rate, increases surface area and prepares the material for fermentation.

4. Fermentation Tanks

The grated cassava mash is transferred to fermentation tanks where it ferments naturally for 3 to 5 days. Fermentation is a critical step in the fufu flour production line, as it breaks down starch and removes toxic compounds, making the product safe for consumption.

Fufu fermentation tanks

5. Dewatering Press

Fermented cassava mash is dewatered using a hydraulic or plate frame fliter press. This equipment, engineered by Henan Jinrui Company, reduces the moisture content and forms a press cake, which is ready for the drying stage of the fufu flour production line.

6. Cake Breaking / Crumbling

To enhance drying efficiency, the dewatered cassava cake is broken into smaller pieces. The crumbling machine is a key part of the Henan Jinrui fufu flour production line, ensuring even and effective drying in the next stage.

7. Flash Drying System

The flash dryer is the important processing machine in the entire chain of fufu flour production line, deciding the fufu flour quality. The Henan Jinrui flash dryer with negative pressure, is the common drying equipment for fufu production, which can reduce moisture content rapidly , ensuring shelf stability and hygiene—essential for commercial fufu flour production.

Fufu powder processing machine

8. Milling Machine

Dried fufu flour is milled into a smooth flour using high-speed milling machines. This stage of the fufu flour production line ensures the final product has the right texture and fineness for fufu preparation.

9. Sieving Machine

The flour is passed through sifter sieve to remove any coarse particles. The sieving system from Henan Jinrui Company guarantees a uniform and premium-quality final product, critical in the automated fufu flour production line.

10. Automatic Packaging System

Packaging is the final stage in the entire chain of automatic fufu flour production line. The finished fufu flour is weighed, bagged, and sealed. Henan Jinrui Company's fufu flour production line includes fully automatic packaging machines that can be configured for different bag sizes and packaging formats, from small retail packs to industrial bulk sacks.

Henan Jinrui perfect after-sale service

Why Choose Henan Jinrui FuFu Flour Production Line?

Turnkey Solutions: We offer a complete fufu flour production line, from raw cassava handling to final packaging.

Customization: Systems can be tailored to fit local market needs, production capacity, and plant layout.

Durability and Hygiene: Our fufu processing equipment uses food-grade stainless steel for long-term, sanitary operation.

Technical Support: Henan Jinrui provides installation guidance, training, and after-sales service worldwide.

The complete fufu flour production line developed by Henan Jinrui offers a comprehensive and efficient solution for cassava processing. Each section of the line is precisely engineered to maintain product quality, reduce waste, and ensure hygiene. Whether for local consumption or export, the Henan Jinrui fufu flour production line meets the industrial standards required for modern food production. It is an ideal choice for companies looking to scale up their operations and enter the growing market for cassava-based products. If you have any demand for fufu flour production line, welcome to contact us!