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Percentage of starch in a potato
Percentage of starch in a potato is 9~20%,Jinrui Foodtech is a potato starch machinery supplier,offer the potato starch manufacturing process and the potato starch production machine to you.
2018
July 9
Jinrui Foodtech gluten making machine delivery to Tanzania
In the last of Jun. in 2018, Jinrui Foodtech gluten making machine delivery to Nigeria. Below is the photo: Gluten machine packed Gluten making machine
2018
July 5
Dar es Salaam International Trade Fair 2018 in Tanzania
Our professional sale manager and engineer is waiting for you in Dar es Salaam International Trade Fair 2018 in Tanzania, show cassava/potato starch processing plant and glucose/fructose/maltose syrup processing plant.
2018
July 2
Corn syrup vs glucose syrup
Glucose syrup and corn syrup not the same thing, but some times, they also can be take as the same thing, when use the corn as raw material to produce glucose, this time, the glucose syrup and corn syrup can be thinking as one thing.
2018
June 25
Corn syrup substitute sugar has become a trend
As a sugar substitute, corn syrup added in food can soften taste, increase water content, prevent sugar crystallization.Now,corn syrup substitute sugar has become a trend.Corn syrup production is a good project.
2018
June 25
Potato starch production EU technology
The introduction of potato starch EU technology in Jinrui Foodtech.The processing machine includes:potato washing and cleaning machine, potato rasper,fiber separation machine,slurry washing and concentration machine,dewatring and drying machine
2018
June 22
Extraction of starch from potato procedure
The extraction of starch from potato procedure can be mainly divided into three procedures:release the starch form potatoes by rasper;washing starch slurry by centrifuge sieve and fine fibre sieve;cleaning starch liquid concentration and purification
2018
May 21
We are Jinrui Foodtech
On the 11, 12th in May, Jinrui Foodtech all employees took part in a team activities, improved our team cohesion.
2018
May 14
Principle of isolation of starch from potato
Principle of isolation of starch from potato actually is a complete potato starch production line, contain potato cleaning, crushing to final starch drying. This is the adopted machines introduction for the principle of isolation of starch from potato
2018
May 8
Leave a Message
Jinrui Foodtech offers cassava processing machine from single machine to the complete production line. If you want to get more details about The latest news from the cassava processing industry and Henan Jinrui analyze the development trend of the cassava industry , please contact us:
- Do you want to buy machine?
- Yes, I want to buy machine
- No, I want to learn more in advance
- What is your raw material?
- Cassava
- Potato
- Sweet potato
- Other:
- What type of equipment are you looking for?
- Single Machine
- Complete production line
- Which single machine do you want?
- Dry sieve
- Paddle washer
- Cassava peeler
- Cassava cutter
- Cassava grinder
- Cassava rasper
- Hydraulic press
- Garri fryer
- Cassava sieving machine
- Other:
- What type of equipment are you looking for?
- Complete production line
- Single Machine:
- What is the final product you want to produce?
- Chips
- Flour
- Starch
- What is the final product you want to produce?
- Garri
- Cassava flour
- Cassava starch
- Cassava chips
- Attiekie
- Bammy
- Other:
- How many tons of the final product do you want to process?
- <1 ton per day
- 1 ton per day
- 2 tons per day
- 3 tons per day
- 3-10 tons per day
- 10-20 tons per day
- >20 tons per day
- What is the usage of your cassava chips ?
- Food usage (like fried chips)
- Industrial usage (like animal feeds, ethanol, flour)
- How many tons of the final product do you want to process?
- <5 ton per hour
- 5-10 tons per hour
- >10 tons per hour
- How many tons of the final product do you want to process?
- <500 kg per hour
- 0.5-5 ton per hour
- 5-10 ton per hour
- >10 ton per hour
- What is your daily cassava input (tons)?
- Other:



