Cassava flour processing normally include three processing parts, cleaning, processing, and drying. In these parts, daily maintenance routine of cassava flour processing machines plays a crucial role in ensuring the normal operation and enhancing the profitability. We, Henan Jinrui, now, will introduce the daily maintenance routine for cassava flour production line to you.

Firstly, Pre-check Cassava Flour Processing Machines Before Work

Inspect Equipment: Check all cassava flour processing machines (Cleaning part: dry sieve, paddle washer, and peeler; Processing part: grater and presser; Drying part: dryer, sieve, packing machine) for visible damage, loose parts, or leaks.

Lubrication: Grease moving parts (bearings, conveyor belts, gears) as per the manufacturer’s guidelines.

Electrical Systems: Verify that control panels, motors, and wiring are secure and free from moisture or damage.

Safety Devices: Ensure emergency stops, guards, and sensors are functional.

Precheck cassava flour making machine

Secondly, Clean Cassava Flour Processing Machines

Raw Material Handling Area: Remove leftover cassava roots, peels, or debris from conveyors and sorting tables.Sanitize surfaces to prevent microbial growth.

Cassava Washing Machine: Clear mud, stones, or residual starch from the washing drum and water tanks.Check water filters/pumps for clogs.

Cassava Grating/Milling Units: Disassemble and clean grating blades/milling plates to remove stuck pulp. Use food-grade brushes or compressed air.

Cassava Dewatering Press: Drain excess water and clean press cloths/filters to prevent mold.

Cassava Flour Dryer: Remove flour residues from trays, ducts, and vents.

Cassava Flour Sifting/Packaging Machine: Clean sieves/mesh screens to prevent blockages.

cassava flour making machines

Thirdly, Operate Cassava Flour Processing Machine in a correct way

After installing the cassava flour production line, we normally will send engineers to guide and train local people to operate the cassava machines rightly. For example, installing a magnetic device in the flow of processing part, normally, before the cassava grater, helps to remove the metals and ensure the smooth operation.

Engineers and clients are discussing installation details

Last, Inspect the Operation of Cassava Flour Processing Machine regularly

Generally, you should check the performance of cassava flour processing machine after its installation, normally one week or one month later. It is to check whether the components of the cassava equipment is damaged and the bearings operate smoothly.

The above is the daily maintenance routine for cassava flour processing machines. If you want to know more about the specifications of different cassava processing machines in the cassava flour production line, feel free to chat with us! We, Henan Jinrui, can offer types of cassava machines to help you efficiently produce cassava products like garri, cassava flour, cassava starch, and cassava chips.