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How to make seitan from wheat flour ?

Seitan made from wheat flour
Seitan also called as wheat gluten is a wheat protein that can be transformed into mock meat, and is becoming increasingly popular in recent years. It poses a fantastic alternative to meat (mainly in texture, but also in flavor, if seasoned right) .
How to make seitan at home from wheat flour?
The seitan making process is simple, but does take some time.
The above is the way of making seitan at home . It take much time and only can make samll amount seitan per batch . If you want to make big quantity seitan from wheat flour for business , our company has professional seitan making machine . Our seitan making machine has different model to reach different customer requirement .
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DOING company offers cassava processing machine from single machine to the complete production line. If you want to get more details about How to make seitan from wheat flour ? , please contact us:
- Do you want to buy machine?
- Yes, I want to buy machine
- No, I want to learn more in advance.
- What is your raw material?
- Cassava
- Potato
- Sweet potato
- Other:
- What is the final product you want to produce?
- Chips
- Flour
- Starch
- What is the final product you want to produce?
- Garri
- Cassava flour
- Cassava starch
- Cassava chips
- Attiekie
- Bammy
- Other:
- What is your planned capacity for final product?
- <1 ton per day
- 1 ton per day
- 2 tons per day
- 3 tons per day
- 3-10 tons per da
- 10-20 tons per day
- >20 tons per day
- What is the usage of your cassava chips?
- Food usage (like fried chips, flour)
- Industrial usage (like animal feeds, ethanol)
- What is your planned capacity for final product?
- <5 ton per hour
- 5-10 tons per hour
- >10 tons per hour
- What is your planned capacity for final product?
- <500 kg per hour
- 0.5-5 ton per hour
- 5-10 ton per hour
- >10 ton per hour
- What is your planned capacity for final product?
- <300 kg per hour
- 300-1000 kg per hour
- 1-5 ton per hour
- 5-10 ton per hour
- >10 ton per hour





